MAXBOX Street Food Station

Project Background
With a unique flavor, crawfish has come into the eyes of diners across the country, becoming a popular late-night snack. As the franchising preferred brand, MAXBOX is committed to creating healthy, delicious, standardized crawfish and production technology, to provide a complete crawfish solution for the restaurant terminal stores. Therefore, how to open the market in an innovative mode in the short term becomes the focus of attention of MAXBOX.
 
Customized Needs
1. Create a happy crawfish terminal store, so that consumers can enjoy the delicious food in a fast and convenient way without distance.
2. Subvert the traditional snack food franchise model, to be able to achieve easy replication and rapid expansion, allowing franchisees to seize the first opportunity.

Operating Effects
1. Mobile food truck store is flexible in site selection, coupled with a unified central kitchen and logistics distribution, so that every place with a high flow of people can become the home of MAXBOX business like supermarkets, neighborhoods, schools, downtown.
2. The moving shop looks stylish and the price of crawfish is affordable, which makes MAXBOX quickly gather a large number of fans, becoming the most trendy brand. The average daily turnover is more than 3,000 RMB and monthly net profit is about 29,500 RMB. It only needs 3 months to recover the investment costs, which makes it a popular franchising brand.